Troy Primo created the primo plant and for a long time was in the race for the prize "world's strongest" chili. He was narrowly beaten by the Carolina Reaper. Many claim that Primo is the stronger of the two. All...

Autumn Mash is our purest and second strongest sauce! Made from only the strongest chillies we grow to set your mouth on fire. Naturally grown Norwegian chili, only super strong!! Bhut Jolokia, Bhutch T, Trinidad Scorpion, Moruga, Fatalii, Carolina Reaper,...

Fish Pepper is a great fruit with an even better plant. It originally comes from Africa, but was used a lot in the Afro-American culture in the United States all the way back to the 1940s. Back then it was...

Fresh Carolina Reaper! Carolina Reaper is known as the world record holder for the strongest chili in the world! Only in season! ! And it deserves its place with its massive heat. With an average measurement of 1,569,300 scovilles, it...

Aji White Lightning is a fun baccatum hybrid that looks like small white lightning and has a floral and good taste with a delicious kick. Produces a lot of fruit per plant Strength: 3/10 Species: Baccatum Isolated Number of seeds:...

Our cleanest sauce ever. A raw, unrefined sauce made with only Trinidad Moruga Scorpion. 95% chili in this fermented chili sauce that has enough powder for the vast majority of people. The sauce is excellent on and in most things,...

Brainstrain Yellow is a bully among the chilies and one of the big guys. Perhaps one of the plants that produces the most fruit and at the same time is among the strongest in the world! Lots of fruitiness and...

Jalapeno Conchos are widespread in Mexico and are used in everything from chipotle to fresh chili and puree. Tasty and productive, can be eaten as green or red. Nice corking in the leather. Perfect for those who want a milder...

Bhut Jolokia cultivated in Dorset, England. Same character as Bhut Jolokia, slightly more round shape. Good as fresh, dried and powder. Adds a nice flavor to sauces and stews. Productive plant that can produce copious amounts of fruit. Species: Chinense...

7 Pot White is actually one of the few white chilies that tastes a bit like the other colorful ones. Decorative fruits with perfectly good heat and a slightly fresher taste. The fruit ripens from pale green to creamy white....

Cap 1639 is a variety from glabriusculum Accession IPK (Thai chili) that produces an extremely large amount of fruit. Orange fruits, thin and long, very good indeed. Good with heat, but not extreme. The fruits tend to almost fall off...

We are proud to bring you our own yellow Habanero that has been bred over a long period of time. It is cultivated from Habanero fruits which have been the largest, tastiest and strongest fruits. Back we have a plant...