A robust and profitable cucumber. Cultivated outdoors or in raised beds. The slender, dark green, lightly nubbed fruits are up to 30 cm long, tasty and bitter-free. The variety is less susceptible to true and false powdery mildew. Side shoots are pinched after 2-3 pairs of leaves.
Place in a sunny position sheltered from the wind. Thrives in loose, nutritious and warm soil. Great need for fertilization and water. Should be harvested often.